THIS WEEK'S BAGEL FLAVORS
CRUNCHY FRENCH TOAST
SUN-DRIED TOMATO & BASIL
Come visit us at Open Square
Our hours are:
Thurs & Fri: 7:30AM to 1:30 PM
Saturday & Sunday: 7:30AM to 12:30PM.
We offer in-store dining, takeout or you can pre-order our bagels and spreads for pickup.
Absolutely amazing. The bagels are like no other and the flavor combos are out of this world!! The cream cheeses are to die for!!! I’ve been telling everyone I know.
The consistency is like no other bagel in our area. Thier whipped cream cheese, any flavor, is the perfect complement! They serve locally roasted coffee, which makes them pretty darn cool if you ask me! And to top it off, their staff is so kind and friendly!!
Received my first order of a dozen bagels. No joke....the BEST bagels I’ve ever had. Apple cheddar was my first. Yummmmmm. Thank you!
These bagels are no joke. The name “comfort” is spot on!
You read all the reviews and you expect a lot. Expectations were met and then some! They were fresh, delicious and oh so satisfying!
These bagels are unreal. Absolutely delicious and worth the wait!
We got our delivery this morning and it is the BEST BAGEL I have ever eaten!!!
Got my first bagels delivered yesterday. I took one look at them (and a good sniff) and went straight to the website to order more!
The only thing better than a fresh, delicious bagel on a Sunday morning is a fresh, delicious bagel being delivered to your door! Our first order was amazing and we can’t wait to order again!
I received my first order today and they are exceptional! I am originally from upstate NY where bagels are quite notable and your bagels are definitely right up there with the best!
Insanely good!! Perfect mix of soft on the inside and crunchy on the outside. Can’t wait to get my next order!!
These are AMAZING. I absolutely love supporting local, but the fact that these are such great quality makes it that much better. Thank you so much for making these great bagels!
Love the taste and texture of the bagels! Staff was super nice. Can’t wait to come back again.
Great sandwich, beautiful space, and super friendly staff. Run! Don't walk to Comfort Bagel.
It takes three days to make an exceptional bagel.
We start with the simplest of ingredients: flour and water and finish with a slow, cold ferment to develop that unique bagel flavor we crave.